Another weekend, another
new restaurant to try out and today’s review is of the new Ponsonby institutions,
the infamous BurgerBurger.
In the last year there
seems to be a lot of new burger joints around (no complaints here) so you will
understand how seriously good this place is when I say that it may possibly
serve the best burgers I have yet to enjoy, elbowing aside competitors such as
Better Burger, Pinky’s and Burgerfuel.
You see the mark of a great
burger is complex, with a number of different elements all having to be of the
highest standard to ensure tasty success. You’ve got your freshly baked soft
brioche bun slathered in good ol’ tomato sauce and mustard, a thick patty of
tender succulent beef, a touch of crunchy salad and the traditional slice of
salty pickle to seal the deal. Add a side of their mind-blowing potato skins
and you have yourself a damn good Friday evening.
Side Note: If you manage to
endure the 10 minutes to find a park and 60minute wait for a table and still have
the nerve to disrepect this establishment by ordering their bunless lettuce
leaf burger in an attempt to ‘cut calories’ or maintain some diet plan, I will
judge you. Don’t be that person with the lettuce leaf ‘burger’. You don’t want
to be that person.
So stop salivating at your
computer screen and get your ass to BurgerBurger.
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